Friday, December 31, 2010

Popping Party Dip




My bestest high school friends, our families, former teachers and a drunk uncle celebrated Christmas Eve Eve with an awesome party that induced our annual gift exchange, wine, shots, crying and cheesy holiday photos in front of the tree. Yes, Virginia. There is a Santa and he rewarded us with an awesome holiday party!

I successfully replicated my mom’s dear friend Janet’s recipe for Jalepeno Popper Dip, so I thought I would share the recipe with you all.

Here is the recipe for everyone.

Janet’s Jalepeno Popper Dip
Two 8 oz cream cheese
1/2 cup mayo
1/2 cup sour cream
One 4 oz chopped green chilies
5 whole jalapeno chopped (I used a jar)
1/2 cup parm cheese
1/2 cup panko bread crumbs

Mix everything together, sprinkle the parm and panko crumbs on the
top and bake at 400* for 20 min. then but under the broiler until golden

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